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Turmeric Fried Rice

Ingredients :

Blended Spices :

How to Make :

Heat oil for sauteing.
Sauté the crushed spices until fragrant and cooked.
Enter the shrimp, fish cake, soy sauce, stir-fry until shrimp changes color and fragrant spices.
Add rice, stirring constantly until rice terlumur flavored with herbs and fried rice.
Lift serve.

Spaghetti Seasoning Bali

Ingredients :

Blended Spices :

How to Make :

Heat water to boiling the spaghetti to taste to boiling.
Then boil the spaghetti until cooked, remove and drain.
Add two tablespoons of cooking oil to prevent sticking spaghetti.
Sauté the crushed spices until fragrant and cooked input bay leaf, lime leaves, galangal and soy sauce english, saute until fragrant, add tomatoes.
Enter the minced meat, tomato paste, continue cooking until the tomatoes were destroyed.
Add salt and sugar.

How to Serve :

Put the spaghetti on a plate, pour on top of spaghetti with minced meat stir. Sprinkle top with parmesan cheese, ready to serve.

Ingredients :

Blended spices :

How to Make :

Clean the cow's foot and its hair, cut into several pieces and cook until tender.
Remove the bones and then cut the meat into small sizes according to your preference.
Cook the coconut milk together with the blended spices, kaffir lime leaves, kandis acid (false mangosteen) and the lemongrass.
Add the meat pieces and cook until the coconut milk thickens and oily.
Keep stirring until it's well cooked to prevent the coconut milk from dissolving.
Lift.

Ingredients:

Blended Spices:

How to Make :

Chicken covered with salt water, let stand 15 minutes. Then burned to 3 / 4 cooked.
Heat the cooking oil. Then the fried chicken that has been burned until cooked, set aside. Sauté the crushed spices until fragrant and cooked.
Then enter the granulated sugar and 50 ml of water stir. Finally enter the chicken inverted until flavors mingle. Lift.